First day of work

I had my first shift of work today and I was lucky enough to work the end of it with my lovely sister. It was a banquet for 72 people. Rather easy stuff. I heart BYU catering. I worked as a waitstaff today, but Doug told me that the policy is to hire a person back as what they were when they left, so after I get trained on Wednesday I am going to tell them I would like to be scheduled as a Maitre D' from now on (it includes a pay-raise!).